2 1/2 lbs. hot cooked sweet potatoes
4 tbsp. melted butter
2 c. applesauce

Cut hot peeled potatoes in half lengthwise; arrange in shallow baking dish and brush with 2 tablespoons of the butter. Bake in hot oven at 425 degrees for 15 minutes. Add the remaining 2 tablespoons butter to the applesauce, which has been sweetened to taste with honey or maple syrup. Pour over the sweet potatoes. Bake 15 minutes longer. Serves 6.