3 cans golden hominy, drained
1 (8 oz.) carton sour cream
1 can cream-style corn
2 (8 oz.) cans chopped green chilies
12 oz. Monterey Jack cheese or Cheddar (may use 1 lg. jar Cheez Whiz or Mexican Velveeta)

Mix together everything. Pour into a greased casserole dish. Bake at 350 degrees for 30-40 minutes. May sprinkle more grated cheese over top 5 minutes before removing from oven.