3 egg yolks
1 whole egg
1 1/2 c. (1 can) beer
2 c. flour
1 tbsp. baking powder
1 tsp. salt
Pinch of sugar
1/4 c. oil

Beat egg yolks and egg with beer until it fills a good sized bowl. Add flour, baking powder, salt, sugar, and oil. This will make a thin batter. Bake on hot waffle iron until steam stops.