1/4 lb. pork sausage
2 tbsp. chopped onion
2 tbsp. finely chopped green pepper
2 eggs
2 tbsp. milk
Salt and pepper to taste
1 tbsp. butter
6 tortillas
1 c. shredded cheese

Brown pork sausage, onion and green pepper in skillet; drain off fat. In small bowl beat eggs, milk, salt and pepper. Cook egg mixture in skillet with 1 tablespoon butter. Spoon 1/6 of meat mixture onto a tortilla and top with 1/6 scrambled egg mixture. Arrange filled tortillas on baking sheet and sprinkle with shredded cheese. Bake at 350 degrees for 15 minutes. 6 servings.