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CREAM OF BROCCOLI AND CHEESE SOUP
 

1 (10 oz.) pkg. frozen, chopped broccoli, not thawed
2 cans cream of celery soup
2 c. milk
1 c. shredded cheese, American or cheddar
Salt and pepper to taste

Put all ingredients in crock pot in order above. Turn crock pot on low. Let it cook 5-6 hours. Cauliflower or asparagus can be used also.

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