1 lb. beef tenderloin
Baking soda
Cornstarch
Oil
Salt
Oyster sauce (may be purchased at Kroger)
Sugar
Chicken broth
1 drop thick soy sauce
1 clove garlic
Cornstarch paste

Beef tenderloin is cut in thin strips. Coat with baking soda, dry cornstarch and little oil. Saute beef until tender. Add salt, oyster sauce, sugar, thick soy sauce, garlic and chicken broth, tossing until coated. Add small amount of cornstarch paste to thicken. Serve with hot cooked rice.