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TUNA BURGERS
 

1/2 c. chopped onion
1 tbsp. butter
1 can tuna fish, drained and flaked
1 c. shredded zucchini
2 eggs, beaten
1/2 c. flavored bread crumbs
2 tbsp. chopped parley
Dash of pepper

Saute onion in butter. Mix all ingredients together. Make burgers. Dip in flavored bread crumbs and fry in 2 tablespoons butter or oil 3 to 4 minutes each side.

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