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SHRIMP AND SPAGHETTI
 

1 c. onions
1/2 c. peppers
3 tbsp. parsley
2 diced tomatoes
8 oz. can tomato sauce
10 oz. can cream of shrimp
1 1/2 c. cooked shrimp
Spaghetti

Cook spaghetti. Place aside. Saute onions, peppers and parsley. Add tomatoes, tomato sauce, cream of shrimp soup and cooked shrimp. Salt and pepper to taste.

Place spaghetti in greased casserole dish. Pour the mixture over spaghetti. Bake at 350 degrees for 30 minutes. Good hot or cold. Serves 4-6.

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