2 c. chopped turkey
1 c. sharp cheddar cheese
2 tbsp. mustard
1/4 c. mayonnaise
1/4 c. chopped sweet mixed pickles
Jellied cranberry sauce
12 slices bread (Roman Meal)

Combine turkey, cheese, mustard, mayonnaise and pickles.

Spread generously on 6 slices of bread. Place slice of cranberry sauce on top. Top with remaining bread. Spread outside surface of bread with soft butter.

Cook in heavy skillet or sandwich grill until brown on both sides and cheese begins to melt.