1 sm. head cabbage
1 c. sour cream
1/4 c. cider vinegar
1 1/2 tsp. celery salt
1 tsp. onion powder
3 tbsp. sugar

Grate cabbage and let drain well. Mix well: sour cream, cider vinegar, celery salt, onion powder and sugar. Add to grated, drained cabbage. Mix well and let stand, after 1 hour mix again and adjust seasonings to taste.