1 c. elbow macaroni
2 c. ham, cubed
2 tbsp. celery, chopped
Salad dressing
1 tsp. chopped onion
3 tbsp. sweet pickles, chopped

Add macaroni to boiling water; cook until tender and drain. Chill. Combine macaroni, ham, celery, onions and pickles. Add enough salad dressing to make salad proper consistency. Toss lightly and chill. Serve on lettuce leaves.