Go to Cooks.com Home
 Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


ROTINI SALAD
 

1 box Rotini pasta
1 c. each: cucumbers, green peppers, onions, celery, carrots, tomatoes
1/2 bottle McCormick's salad supreme seasonings
1/2 bottle Vivia Italian dressing (4 oz.)

Cook rotini as directed on box and cool. The rotini, vegetables, and salad supreme can be premixed. But don't put the Italian dressing on until about 1/2 hour before serving.

You don't have to use all the above listed vegetables or you may wish to add something else. Some people like to put cooked chicken or tuna in, too.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.05s