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GREEN BEAN SALAD
 

4 cloves garlic crushed in a large salad bowl in 1 tablespoon salt. Add 4 or more tablespoons of olive oil. Add hot sauce to taste. Add 4 tablespoons of wine vinegar. Add 1 tablespoon Worcestershire sauce.

Add 1/2 lemon and 1/2 lime juices or 1 whole lemon (juice). Add:

1 tbsp. prepared mustard
1 c. sliced red peppers
1 c. sliced sweet onions
3 c. fresh green beans, blanched in salt water and cooled

Marinate at least 6 hours.

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