1 c. raw shell macaroni
1 c. scallions
1/2 tsp. pepper
1 c. ripe olives, sliced
1/2 c. chili sauce
1/2 c. French dressing
1 tsp. salt
2 (5 oz.) cans shrimp, drained
1 c. mayonnaise

Mix all ingredients together while macaroni cooks, then mix and chill.