2 cans canned niblet corn or 1 bag frozen corn (just cook to a boil)
1 sm. can green chopped chilies
1 red pepper or radishes, chopped
1 tbsp. mustard
1/2 c. mayonnaise
1 tsp. lemon
3 green onions, chopped
Salt and pepper

Mix together mustard, mayonnaise, lemon in bottom of large bowl. Add other ingredients. Salt and pepper to taste. Recipe may be doubled and tripled.