1 sm. pkg. pistachio instant pudding mix
1 (15 oz.) can crushed pineapple
2 c. miniature marshmallows
1/2 c. coconut
1/2 c. chopped nuts
9 oz. carton Cool Whip

Mix all ingredients and cool in refrigerator for approximately 1 hour. Variations: Add cherries or mandarin oranges while keeping or omitting coconut and chopped nuts.