1 head of cabbage
1 large onion
4 baby carrots
1 green pepper
1 tsp salt (or to taste)
1 tablespoon vinegar (or to taste)
1 tablespoon sugar (or to taste)
mayonnaise (about a cup or to taste)

This can be made in a food processor or with a shredder. Best made in food processor. Cut up cabbage, onion, green pepper and baby carrots put in the food processor. Grind until fine.

Transfer to a large bowl. Add sugar, vinegar, salt and mayonnaise. Mix well.

Chill in refrigerator. Very good on hot dogs or serve with pinto beans and cornbread.

Submitted by: JoAnn