2 c. cooked ham, diced
3 c. cooked rice
1 c. green peas, cooked
1 c. Cheddar cheese, shredded
1 tsp. salt
1/4 tsp. pepper
Dash cayenne
1 c. heavy cream, whipped

Preheat oven to 350 degrees. Use a 2 quart greased casserole.

Combine ham, rice, peas, 1/2 cup cheese, salt, pepper and cayenne. Spoon into casserole dish. Add remaining cheese to the whipped cream, gently. Spread over top of rice mixture. Bake uncovered for 30 minutes.