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LOW-CALORIE APPLESAUCE OATMEAL MUFFINS
 

Combine: 3/4 c. whole wheat flour 3/4 c. white flour 3/4 tsp. cinnamon 3/4 tsp. baking soda 1 tsp. baking powder

Add: 1/2 c. skim milk 1/2 c. brown sugar sweetener 3 tbsp. vegetable oil 1 egg white

Bake at 400 degrees for 20 minutes.

TOPPING:

1/4 c. oatmeal
1 tbsp. brown sugar sweetener
1/8 tsp. cinnamon
1 tbsp. butter, melted

Mix and put on top of muffins before baking. Can omit to save calories.

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