2 c. flour
1 tsp. baking powder
1/2 tsp. salt
4 tsp. shortening (Crisco)
1/2 c. water

Mix well, rest 10 minutes. Knead 5 minutes. Rest 10 minutes. Make into 8 balls, let rest 10 minutes. Pat flat, roll into circles. Place in a medium hot skillet briefly then turn with spatula. Remove from heat. Store in plastic bag. Re-warm before serving.