1 (8 oz.) container soft cream cheese
2 tbsp. milk
1 c. chopped cooked chicken
1/4 c. chopped cucumber
1/4 c. chopped onion
1/2 tsp. salt
1/4 tsp. dill weed
1/8 tsp. pepper
2 pita bread rounds, cut in half

Combine cream cheese and milk, mixing until well blended. Add chicken, cucumber, onion and seasoning mix well. For each sandwich fill pocket with 1/2 cup chicken mixture.