Go to Cooks.com HomeThanksgiving Collection
 Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


BROCCOLI CORNBREAD
 

1 stick butter, melted
1 box Jiffy corn muffin mix
4 eggs
1 (10 oz.) pkg. chopped broccoli, thawed
1 chopped onion
12 oz. carton cottage cheese
1 can Mexican corn, drained

Mix all ingredients well and bake at 350 degrees for 30 to 35 minutes, using 15"x11" or 9"x13" pan.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.06s