Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   


CHICKEN PARM-ZIP
 

1/2 c. Hellmann's mayonnaise
1/2 c. or less grated Parmesan cheese
1 tsp. or less (to taste) Italian seasoning
4 boneless skinless chicken breast halves, slightly flattened (about 1 1/4 lbs.)

Preheat broiler. Stir together mayonnaise, 1/4 cup Parmesan cheese and Italian dressing.

Place chicken on rack of broiler pan. Brush with half of sauce. Broil 5 to 7 inches from heat, 10 minutes. Turn; brush with remaining sauce. Broil 10 minutes or until tender. Sprinkle with remaining Parmesan cheese and serve. Serves 4.

  email this recipe to:  
 

Printer Options: Standard | Word Search Puzzle

Some of the recipes viewed in the past few minutes:

  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.02s