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BBQ APRICOT MUSTARD GLAZED CHICKEN
 

1/4 c. apricot preserves
1/4 c. prepared mustard
1/4 c. oil
1 broiler fryer chicken
Lemon pepper marinade

Combine first 3 ingredients. Sprinkle chicken lightly with lemon pepper. Grill chicken over medium fire 15 minutes on each side. Brush with apricot mixture and grill an additional 10 minutes, turning once. Brush once more with sauce before serving.

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