4 tbsp. oil
4 tbsp. soy sauce
2 tbsp. lemon juice
1 tbsp. brown sugar
1/4 tsp. ground cloves
1 tsp. thyme
1 tsp. basil
1 tsp. crushed garlic
Dash of pepper
1/4 c. chopped onion
4-6 chicken breasts or chicken pieces

Combine ingredients and pour over chicken. Marinate 4 hours or more in refrigerator. Turn from time to time. Grill and baste while grilling, 5-9 minutes each side. Chicken is done when juices run clear.