1 c. oil
1/2 c. sugar
1/2 c. Japanese rice wine vinegar
2 1/2 tsp. salt
1/2 tsp. prepared mustard
1 tbsp. chopped onion
1/4 tsp. pepper
1 clove garlic
1/4 tsp. Worcestershire sauce

Combine ingredients in blender. Toss with Chinese Chicken Salad.