Marinate chicken breast

Marinate chicken breast in pineapple juice, 1 can, 1/2 cup teriyaki sauce, 1 tablespoons ground ginger, 3 tablespoons olive oil and 1/2 cup honey.

1 lg. bottle cole slaw dressing
1/2 c. dijon mustard
3 tbsp. sugar
3 tbsp. honey

Lettuce diced
Broccoli flowerets
Cauliflower flowerets
Carrot julienne
Fresh sliced mushroom

Toss lightly with Honey Dijon dressing. Top with julienned broiled chicken breast, crushed pecans, orange slices, and fresh strawberries