Peel and rinse the potatoes, dice, and boil them until they are fairly tender. Rinse off the hot water and add the first four ingredients.
Add a teaspoon of salt (or to taste) and a cup of Miracle Whip. Stir gently so as not to mash the potatoes. Add a dash of paprika on top. Cover and refrigerate until ready to serve.
Submitted by: Donna Masters