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BERRY COBBLER
 

1 qt. berries
1 c. sugar
1 tbsp. cinnamon

Pick and wash berries using a colander to let the tiny stream of water run over the berries and they will not be crushed. Pour berries in a greased baking dish. Sprinkle with sugar and cinnamon. Prepare cobbler as follows: 1/3 c. milk 3 tbsp. shortening 1 c. flour 1/4 c. sugar 2 tsp. baking powder 1/2 tsp. salt

Combine flour, salt and baking powder. Cut in the shortening and add the 1/4 cup sugar, then milk and egg. Spread the batter over the berries and bake at 375 degrees about 45 minutes. Serve warm with cream.

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