1 1/2 qts. fresh or frozen peaches
1 c. sugar
1/4 c. flour
1/2 tsp. cinnamon
1/2 stick butter
1 Pillsbury All Ready pie crust

Use 2-quart shallow pan (9x13). Butter the pan. Pour in the peaches. Mix together sugar, flour, and cinnamon; sprinkle evenly over the peaches. Dot with butter.