2 cups sugar
1 stick butter, room temperature
4 tablespoons flour
3 eggs, slightly beaten
1 cup buttermilk
1 1/2 teaspoons vanilla
1 unbaked 9-inch pie shell

In large bowl cream together sugar, butter and flour. Add eggs, buttermilk and vanilla.

Pour into unbaked pie shell and bake for 1 hour at 325 degrees or until knife inserted in center comes out clean.

Cool and serve.

Submitted by: CM