1 1/2 lb. hamburger
1 onion, chopped
1 green pepper, chopped
2 (16 oz.) cans stewed tomatoes
1 can tomato sauce (herb)
Chili powder to taste
Tabasco sauce to taste
Garlic salt to taste
8 oz. macaroni

Cook hamburger, fold in ingredients, cook macaroni by package directions. Drain macaroni, combine in casserole dish. Top with Mozzarella cheese and paprika.