2 (46 oz.) cans Hawaiian Punch
2 c. grapefruit juice, chilled
1 c. grenadine syrup
1/2 orange, sliced
2 (12 fl. oz.) cans carbonated lemon lime beverage, chilled
1 (10 oz.) pkg. frozen sliced strawberries, partially thawed
Ice cubes

In large punch bowl, combine punch, grapefruit juice and grenadine. Add strawberries. Just before serving, add lemon-lime beverage and ice. Float orange slices on top. 32 servings.