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BARBEQUE MEATBALLS
 

3 lb. hamburger
2 c. oats or crackers
1 c. milk
2 eggs
1 tbsp. Worcestershire sauce
1 tsp. chili powder
1 tsp. garlic salt
1 tsp. salt
1 tsp. pepper
1 med. chopped onion

SAUCE:

1 1/2 c. brown sugar
1 tbsp. Worcestershire sauce
1 tsp. chili powder
2 c. catsup

Mix first 10 ingredients together and form into 2 inch balls, place in two 13 x 9 x 2 inch baking pans. Pour barbeque sauce over meatballs, bake at 350 degrees for 1/2 hour. Turn over and bake another 1/2 hour. Drain off excess grease before serving.

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