9 c. applesauce
5 c. sugar
1/2 c. cider vinegar
4 tsp. cinnamon

Combine in roaster pan. Cook, uncovered in 325 degree oven for 3 to 3 1/2 hours, stirring every 1/2 hour with wooden spoon. You can double this recipe. Makes approximately 10 cups after cooking. You can put in small canning jars, just like you do for open canning.