1 (3 oz.) pkg. orange Jello 1 (6 oz.) can frozen orange juice concentrate 4 c. apple juice 1 liter ginger ale, chilled 3 c. cold water 1 c. boiling water Dissolve Jello in 1 cup boiling water. Stir in orange juice concentrate. Add apple juice and 3 cups cold water. Carefully pour in chilled ginger ale. Makes about 25 (4 ounce) servings. |