1 gal. apple cider
2 c. orange juice
1 c. lemon juice + 1/2 c. sugar (or use 1 sm. can frozen lemonade)
2 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg

Mix ingredients and slowly bring to boil in large saucepan or pot. Boil for 1 minute. Serve hot with sliced oranges floating in punch bowl.