REGULAR: 2 c. milk 1 c. vanilla ice cream of frozen yogurt 1 c. fruit such as bananas, strawberries, peaches or raspberries or A few tbsp. chocolate powder or syrup or use chocolate ice cream 1 tsp. vanilla extract Sugar to taste Blend in a blender until smooth. Add more or less ice cream for thicker or thinner milkshakes. FAT FREE: 3 c. very cold skim milk 2 c. frozen fruit, partially thawed and broken into sm. chunks 1/4 to 1/2 c. sugar 1 tsp. vanilla extract Combine ingredients in blender, blend until smooth. Add more or less frozen fruit or milk to make milkshakes thicker or thinner. If milkshake is too fruity, make a very thick milkshake then thin with milk to taste. |