6 oranges
6 lemons
1 lb. can pineapple juice
1 small bottle maraschino cherries
2 quarts sparkling white grape juice

Make a large block of ice, using an empty fruit juice carton or some similar container, the night before.

Squeeze the oranges and lemons to obtain juice, discarding seeds.

Place fruit juices and cherries in a punch bowl over the block of ice.

If this is to be used for a picnic, a large insulated Thermos container can be used instead of a punch bowl. Fill a pre-chilled Thermos 1/4 of the way with regular ice.

Submitted by: CM