1 1/2.c flour
3/4 c. sugar
1/2 c. plus 2 tbsp. soft butter
1/3 c. milk
2 eggs
2 med. bananas, sliced or mashed
1 tbsp. lemon juice or vinegar
1 tsp. baking soda
1/2 tsp. salt
1/2 c. nuts (1/4 cup plus 1/4 cup)

Combine ingredients in order given, except for 1/4 cup nuts. Mix well. Lightly butter a microwave Bundt pan. Sprinkle with remaining nuts. Pour in batter. Cook for 7 to 9 minutes on full power or until done. Let stand 5 minutes before turning out of pan.