2 lbs. ground pork
3/4 c. oatmeal
1 egg
1 chopped onion
Salt
Pepper

Make into balls and place in a 9 x 13 inch pan. Bake 1/2 hour and drain. Pour this sauce over and bake additional 1/2 hour:

1 c. catsup
1/4 c. vinegar
1/4 c. water
1/4 c. brown sugar
2 tbsp. onion flakes