1 lb. pork sausage
6 eggs
2 c. milk
1 tsp. mustard
1 c. grated cheese (any kind)
2 slices bread
9x13 inch baking dish sprayed with cooking spray (Pam)

For reduced cholesterol, use 2 eggs and 3-4 egg whites.

Tear bread into pieces to cover bottom of Pam-sprayed baking dish. Saute sausage. Beat eggs with milk and mustard. Layer bread, sausage and cheese in dish. Pour egg mixture over the top. Refrigerate overnight. Bake at 350 degrees for 45 minutes.

Quick, easy breakfast bake made night before.