5-7 lbs. western style pork ribs
1 bottle Open Pit Hickory Smoke Barbecue Sauce

Bake western style ribs, uncovered at 400 degrees for 30 minutes. Drain off excess fat. Continue baking at 350 degrees for 1 hour, covered. Drain off excess fat. Put sauce on one side, cover, bake for 30 minutes. Then put sauce on other side, cover, bake 30 minutes. If not brown as desired, broil for a few seconds. Use the Open Pit sauce or your own favorite barbecue sauce.