7 oz. pkg. macaroni, cooked, drained and rinsed with cold water 6 1/2 oz. can tuna, flaked 1 c. cheddar cheese, cubed 1 sm. can peas, drained 1/2 c. celery, chopped 1/2 c. sweet pickle 1/4 c. onion, chopped 2 tsp. mustard 1 tbsp. sugar (optional) 3 pimentos (optional) or hard cooked egg for garnish Salt and pepper to taste 3/4 c. salad dressing Mix together and serve. |