2 lb. ground turkey meat
1/2 tsp. ginger
1/2 tsp. red pepper, optional
1/2 c. bread crumbs
1 sm. onion, chopped
1/2 c. Teriyaki sauce
1 can sliced pineapple

Mix together first 6 ingredients. Shape into patties. Grill over medium coals, turning once. Grill pineapple slices. Top each burger with a grilled pineapple slice. Serve with hard rolls as an accompaniment.