1 lb. shaved or chipped deli ham 1 c. ketchup 1/2 c. brown sugar 1 tsp. vinegar 1 tsp. Worcestershire sauce 1 tsp. mustard (prepared) 1/2 tsp. Tabasco sauce
Bake in oven or crock pot 1 hour at 250 degrees. If more liquid is needed, add ketchup or prepared BBQ sauce.