1 c. soft bread crumbs
1/2 c. milk
1 1/2 lbs. ground beef
2 tbsp. salad oil
2 sm. onions, sliced and separated into rings
1/2 tsp. salt and dash pepper
3 tbsp. Worcestershire sauce
2 tbsp. vinegar
1/4 c. sugar
3/4 c. catsup

Combine bread crumbs, milk, beef. Mix well. Shape into patties. Heat fat in skillet, brown patties on both sides, drain well. Combine onions with remaining ingredients. Pour over meat patties, cover and simmer for 15 minutes.