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TERIYAKI STEAK
 

Top sirloin or New York steaks

MARINADE:

1 c. hot water
1 c. brown sugar
1 c. soy sauce
2-3 garlics, pressed
1 tsp. black pepper
1 tbsp. toasted sesame seeds

Dissolve sugar in hot water. Add soy, garlics, and pepper. To toast seeds: fry in dry pan until golden. Add to marinade when hot. Cool marinade. Pour over meat and marinade 4-24 hours. Barbecue steaks.

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