You take a dressed trout, sprinkle onion flakes and put butter and lemon juice in the cavity. Then salt and pepper him all over well and put him on a board and put it over your BBQ grill. When the skin will start to bubble take the trout off the board, throw it to the cat then eat the board. No..the real way is to do all including wrapping bacon around the trout and instead of putting him on a board put him on the grill. Stick toothpicks thru the bacon to keep it around the trout. When the bacon is almost burned the trout will be ready to eat. Don't throw the trout away and eat the bacon, you can eat the bacon if you wish but the trout is good.