1 clove garlic, finely chopped
3/4 tsp. leaf oregano, crumbled
1/2 tsp. ground coriander
1/2 tsp. salt
1/4 tsp. ground allspice
2 minute steaks (10 oz.), cut crosswise into 2 x 1/4 inch strips
2 tsp. oil
2 lg. pita breads, cut in half

Combine garlic, oregano, coriander, salt and allspice in small bowl. Pat minute steaks dry on paper towel. Add steaks to spice mixture. Cook steaks in oil skillet over medium heat until medium rare; 2 to 3 minutes. Spoon into pita. Garnish with cucumber. Serve with Yogurt Sauce.

YOGURT SAUCE:

1/2 c. low fat plain yogurt
1/4 c. chopped cucumber
1 tbsp. chopped onion
1/2 tsp. chopped fresh mint
1/4 tsp. salt

Combine yogurt, cucumber, onion, mint and salt. Serve over your favorite sandwich. Excellent on gyros.